Onsite Food Menu
Our kitchen closes half an hour before we do!
Flatbreads
Flatbreads only available Friday, Saturday and Sunday
Pepperoni or Cheese Flatbread - $10
(Serves 1 Person) Crisp flatbread baked to golden perfection, layered with velvety tomato sauce and crowned with a generous blend of aged mozzarella. Finished with fire-roasted artisan pepperoni.
Margarita Flatbread - $12
(Serves 1 Person) A crisp flatbread brushed with cold-pressed extra virgin olive oil and layered with fresh tomatoes. Topped with fresh mozzarella, and garden-fresh basil. Finished with a balsamic reduction drizzle.
Italian Stallion Flatbread - $13
(Serves 1 Person) A rustic flatbread layered with melted whole-milk mozzarella and a blend of Italian seasonings. Topped with thinly sliced spicy salami, robust smoked ham, and sweet caramelized onions.
Cheese Boards
Small Cheese Board - $19
Serves 2 people
3 Artisan Cheeses, smoked sausage, local bread*, sweet drop peppers and fruit jam.
Large Cheese Board - $29
Serves 4 people
5 Artisan Cheeses, smoked sausage, local bread*, sweet drop peppers and fruit jam.
*bread may contain nuts
Small Plates
Turkey Avocado Ranch Wrap - $12
Tender slices of herb-roasted turkey breast wrapped in a warm, soft flour tortilla with creamy avocado ranch, vine-ripened tomatoes, fresh spring mix, and shredded mozzarella. (Fri, Sat, Sun)
Spinach Artichoke Dip - $10
Serves 2 people
Spinach Artichoke Dip topped with shredded parmesan and green onions. Served with toasted naan bread, carrots and cucumbers. (Friday thru Monday)
Cool Green Meadow Dip (Aunt Char’s Dip) - $8
Chilled citrus accented, creamy fresh jalapeno and cilantro dip with Sea Salt tortilla or kettle chips. (Friday-Monday) *While Supplies Last*